In this hands-on class you will learn proper knife skills and appropriate techniques in holding and utilizing chef knifes. Learn traditional, classic culinary cuts and practice them to perfection. We will be utilizing the fruits of our labor to create soups, sauces, and appetizers, inspiring less product waste. ON GUARD!
Office:Building 4100 - Office 4103 SLO Campus
Mail to: PO Box 8106,San Luis Obispo, CA 93403
Email: CommunityPrograms@cuesta.edu
Phone:(805) 546-3132
Fax:(805) 546-3209
Office Hours:Monday - Thursday, 8:00am - 4:30pmClosed daily from 12-1pmClosed on Fridays and holidays
Refund Policy
OFFERED: Session I
TIME: 8:30 - 10:20am
FEE: $130 + $30 materials fee
LOCATION: San Luis Obispo Campus Room 4603
QUESTIONS: Contact Community Programs at CommunityPrograms@cuesta.edu
INSTRUCTOR: Heather Hunter
Heather Hunter